2012 Menu

Starters
Vegetable soup of the day with wedge of bread & butter (v) - 4.25
Whitebait with tartar sauce, bread & butter - 4.95
Prawn Cocktail with seafood sauce, bread & butter - 4.95
Pate & Toast - 4.95
Lightly battered prawns with sweet chilli sauce - 5.15
Duck Spring Rolls with Plum Sauce Dip - 4.95

Main Courses
Lamb Shank, slow roasted in mint gravy, served with new potatoes & vegetables (served as a roast dinner on Sundays - 11.50
Sirloin Steak and all the trimmings - 13.95
12oz Rump Steak and all the trimmings - 14.95
Butterfly Chicken breast, Cajun spiced and all the trimmings - 10.25
4 Kent Korker Sausages, horseradish & apple mash, peas & gravy - 9.10
Steak & Ale Pie, short crust pastry, chips, peas & jug of gravy - 9.10
Steak & Kidney Suet Pudding, chips & peas with jug of gravy - 9.10
Chicken Brie & Cranberry Pie with short crust pastry, chips & peas - 9.10 Braised Onion, Steak & Horseradish Pie with short crust pastry etc.. - 9.10
Lasagne Bologna topped with cheese, with garlic bread & salad - 9.10 Roasted vegetable lasagne and all the trimmings (v) - 9.10

Fish
Home-made Ocean Pie topped with mash, garlic bread & salad -9.25
Battered Cod, chips and peas & salad garnish - 8.95
Breaded Scampi, chips and peas & salad garnish - 8.95
Haddock & Spring onion fishcakes, peas & chips, salad garnish - 8.95

Sizzlers (our own recipe with Cajun spices, mix peppers, onions & olive oil & served on a VERY HOT skillet with chips)
5ozs Rump Steak & Tiger Prawn - 11.95
Cajun spiced strips of breast of Chicken - 10.25
Field Mushroom (V) - 9.25
Sirloin steak - 13.95

Jacket Potatoes
Choose from: Cheese, Cheese & Coleslaw, Cheesy Beans, Tuna & Mayo, Prawns in a Marie Rose sauce, 2 kent Korker sausages or Ham - £6.95

Sandwiches - Various fillings served with a small portion of fries - £5.95

Ploughman's Lunch
Choose from: Prawn, Tuna, Sausage, Ham or Cheese - £7.95

The Extras
Homemade Pepper sauce to pour over your steak - 1.50
Onion Rings (6) - 2.10
Side salad - 2.95
Fresh vegetables - 2.90
Chips - 2.25
Bread n Butter - 1.00
Garlic Bread - 2.00
Cheesey Garlic Bread - 2.75

SEE THE DAILY SPECIALS BOARD...
& remember to leave room for our Desserts!!!

Sunday Roast Lunch is £8.95.  The full menu is available on Sundays.
Food available - Mon to Sat until 9pm and Sundays 12 til 8pm.

Valentines Night at The George
In addition to our full menu, we will be offering the following extra special dishes*:

6oz Fillet Steak with a Mushroom & Brandy sauce, served with all the trimmings; chips, mushrooms, tomato, onion rings, peas & salad garnish. £15.95

Woodland Chicken; chicken breast stuffed with pate seasoned with chervil, wrapped in prosciutto ham in a mushroom sauce served with Dauphinoise potatoes and vegetables.
£9.50

Fillet of Sea bass pan fried, served with new potatoes and vegetables £13.25

Bookings are now being taken so if you would like to celebrate this special evening in our cosy pub, please call 01622 861314

*Please note, the Extra Special Dishes are pre-bookable only up to the evening of February 13th and a deposit of £10 (per table) will be required if you decide to pre-order any of these.

Come along and see us!   Tel: 01622 861314
The George Inn, Leeds, Nr Maidstone Kent ME17 1RN.